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Sweet Potato Protein Cookies

by Krishkarthik
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5 from 1 vote

SWEET POTATO PROTEIN COOKIES

No protein powder required for these Sweet Potato Protein Cookies! They’re gluten-free, made with real food ingredients and packed with protein and fiber. Enjoy them for breakfast or an afternoon snack!
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Snack
Cuisine: American
Keyword: cookies, protein, Sweet potato
Servings: 4
Calories: 240kcal

Ingredients

  • 3/4 cup cooked mashed sweet potato
  • 1/2 Cup nut butter (i use peanut butter but almond butter or sunflower seed butter would be great)
  • 2 Eggs
  • 1 Tbsp vanilla extract
  • 1 Tbsp cinnamon
  • 2-3 Tbsp maple syrup (depending on desired level of sweetness)
  • 2 Tbsp chia seeds
  • 1/2 Cup pepitas (shelled pumpkin seeds)
  • 1/4 Cup Craisins or raisins
  • 1/4 Cup oat flour (white whole wheat flour also works)
  • 1 Tbsp baking soda

Instructions

  • Combine sweet potato, peanut butter and eggs in a large bowl and mix well.
  • Add vanilla, cinnamon, maple syrup, chia seeds, pumpkin seeds and Craisins and stir to combine.
  • Add oat flour and baking soda and stir.
  • Scoop onto cookie sheet lined with parchment paper (8-12 cookies).
  • Bake at 375 degrees for 10-12 minutes.
  • Now! Ready to serve...

Video

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1 comment

eliza August 6, 2020 - 12:06 pm

5 stars
superb…

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